Discovering London’s Unique Venues: A Shift in Event Spaces and Catering Trends
When it comes to hosting unforgettable events in London, there’s a clear shift happening. Once dominated by hotel ballrooms...
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Adam Quigley
Oct 203 min read
How to Make Event Catering Feel Personal: The London Kitchen Approach
When planning an event, one of the most important elements is the catering. Great food can turn an ordinary event into an extraordinary...
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Adam Quigley
Oct 73 min read
The Evolution of The London Kitchen: From Catering Experts to Full-Service Venue Experts
Since its founding in 2009, The London Kitchen has been committed to delivering outstanding catering services for events of all types...
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Adam Quigley
Sep 303 min read
Wedding Catering vs Corporate Catering: Why Caterers Excel at Both
At The London Kitchen, we’ve had the pleasure of catering for countless celebrations—ranging from elegant weddings to dynamic corporate...
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Adam Quigley
Sep 233 min read
How The London Kitchen Creates Bespoke Menus for Your Perfect Event
At The London Kitchen, we believe that every event is unique and deserves a menu that reflects both the occasion and the people attending...
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Adam Quigley
Sep 63 min read
The Latest Trends in Christmas Party Catering from The London Kitchen
Christmas parties are evolving, and so are the expectations for what makes a standout event. Gone are the days of simple turkey dinners...
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Adam Quigley
Aug 295 min read
A Corporate Client’s Guide to Planning the Perfect First Event in London.
Planning your first event in London can be both exciting and daunting. With so much to consider...
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Adam Quigley
Aug 283 min read
Crafting the Perfect Christmas Party
As the festive season approaches, now is the ideal time to start planning your corporate Christmas party. Whether you're looking...
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Adam Quigley
Aug 234 min read
Understanding the Different Catering Styles: When and How to Use Them
When planning an event, one of the most important decisions you'll make is how to cater the food. The style of catering you choose...
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